- Sugar & Spice Market - https://sugarandspicemarket.com/wp -

Gluten Free Southern Crispy Fried Chicken

Posted By Sugar&SpiceMarket-GlutenFree On March 28, 2012 @ 5:09 pm In Main Dishes,Recipes | No Comments

gluten-free-fried-chickenIngredients:
2 1/2 lbs boneless chicken thighs
1 egg
2/3 cup water
1/4 cup Crisco oil
2 tsp sugar
2 tsp salt
3/4 cup Sugar & Spice Market Gluten Free All-Purpose Flour
Oil, for frying

Directions:
Pour oil in deep skillet until 1/3 of the way up and heat to 350°F.  Beat together egg, water, and 1/4 cup Crisco oil. Add salt, sugar, and flour. Mix together until smooth. Dip chicken, one piece at a time, into batter and fry about 25 minutes in uncovered skillet.  Turn chicken often for even brown.

For spicier chicken, add 1 tsp paprika and ¼ tsp pepper to batter.

Share this:


Article printed from Sugar & Spice Market: https://sugarandspicemarket.com/wp

URL to article: https://sugarandspicemarket.com/wp/gluten-free-southern-crispy-fried-chicken/

Copyright © 2014 Sugar & Spice Market. All rights reserved.