Blog Archives

Gluten Free Hoisin Sauce

gluten-free-hoisin-sauce

Ingredients: 3 tbsp gluten free Tamari Sauce 2 tbsp peanut butter 1 tbsp molasses 2 tsp rice vinegar 1 clove garlic, minced 2 tsp sesame oil 1 tsp gluten free Chinese hot sauce 1/8 tsp black pepper Directions: Combine all

Posted in All Recipes, Appetizer Recipes, Dairy Free Recipes, Main Dishes, Recipes, Seasonings, Side Dishes, Vegan Recipes

Roasted Butternut Squash – Naturally Gluten Free

Gluten Free Roasted Butternut Squash

Ingredients: Butternut squash, peeled & diced 2 Tbsp olive oil 2 cloves garlic, chopped Salt & pepper, to taste Directions: Preheat oven to 400F Toss butternut squash with olive oil, garlic, salt and pepper in a large bowl. Season with

Posted in All Recipes, Recipes, Side Dishes, Vegan Recipes

Almond and Pear Salad

Almond and Pear Salad

Ingredients: Mixed Field greens Thinly Sliced Pears Chopped Almonds Sliced Red Onion Shredded Brussels Sprouts Dressing Ingredients (prepared to taste): Balsamic Vinegar Olive Oil Dried Oregano Dried Basil Garlic Powder Salt Pepper Preparation: Put all salad ingredients in a large

Posted in All Recipes, Appetizer Recipes, Dairy Free Recipes, Recipes, Side Dishes, Vegan Recipes Tagged with: , , ,

Raw Cauliflower Couscous

Raw Cauliflower Couscous

Ingredients: 1/2 large head of cauliflower 1/2 bunch parsley 1/4 cup (6 g) fresh mint 2 Roma tomatoes, seeded and diced 1/4 cup cucumber, chopped 1/2 cup red and orange peppers, chopped 1/4 cup (40 g) red onions, chopped 1/4

Posted in All Recipes, Dairy Free Recipes, Recipes, Side Dishes, Vegan Recipes

Vegan Gluten Free Mexican Crepe

Ingredients: Vegan Gluten Free Crepe Recipe or Tortilla Recipe Filling: 2 Black bean Vegan patty 1 Tbsp olive oil 1/4 cup chopped red & green peppers 2 Tbsp onion 1/4 tsp chili powder Directions: In medium pan, heat olive oil.

Posted in All Recipes, Appetizer Recipes, Breakfast and Brunch, Dairy Free Recipes, Main Dishes, Recipes, Vegan Recipes Tagged with: , , ,

Quick Vegan Gluten Free Crepes

Ingredients: 1 cup Sugar & Spice Market Gluten Free Pancake/Waffle Mix 1 Tbsp ground flax seed 1  cup coconut, soy, rice or almond milk 3 Tbsp butter substitute 1/3 cup water Directions: Combine Pancake/Waffle Mix and flax seed.  Add milk and butter

Posted in All Recipes, Breakfast and Brunch, Dairy Free Recipes, Main Dishes, pw, Recipes, Vegan Recipes Tagged with: , , ,

Vegan Rosemary Gluten Free Crackers

Ingredients: 1 1/2 cups Pancake/Waffle Mix 3 Tbsp flax seed 1 tsp garlic powder 1 tsp rosemary ¼ cup olive oil ½ cup water Salt & Olive oil for coating You will also need parchment paper. Directions: Preheat oven to 400F.  Cut

Posted in All Recipes, Appetizer Recipes, Dairy Free Recipes, pw, Recipes, Vegan Recipes Tagged with: , , ,

Lentil Soup

gluten-free-lentil-soup

Ingredients: 3 Tbsp extra–virgin olive oil 1 cups chopped onions 1 cup chopped celery stalks plus chopped celery leaves for garnish 1 cup chopped carrots 2 garlic cloves, chopped 4 cups (or more) vegetable broth 1 cups lentils, rinsed, drained

Posted in All Recipes, Appetizer Recipes, Dairy Free Recipes, Main Dishes, Recipes, Soup Recipes, Vegan Recipes Tagged with: , , , ,